Grafschafter Karamell

Clear, golden sweetness for anyone with a sweet tooth

What’s not to like: a shot of caramel on your dessert, a sweet topping on yoghurt or fruit salad, a delicious syrup poured over pancakes and waffles. Our caramel syrup also enhances the sweet-sour taste of Asian cuisine and can also be used as a versatile cordial in cocktails.

This unique syrup is a special mixture of invert sugar syrup (a mixture of fructose and glucose) and sucrose. Natural flavourings provide a mild, sweet caramel taste, and the syrup therefore requires no artificial additives.

Grafschafter Karamell is naturally gluten- and lactose-free.

 

  • Glucose syrup
  • Invert sugar syrup
  • Natural flavouring

Nutritional values per 100g

Energy 1411 kJ (332 kcal)

Fat

of which

saturates

< 0,5 g

 

< 0,5 g

Kohlenhydrate

of which sugars

82 g

54 g

Fibre

< 0,5 g

Protein

 < 0,5 g
Salt < 0,01 g
  • as a spread
  • as a topping and sweet flavouring for yoghurt, cream and cottage cheeses, pancakes, waffles and fruit salads
  • in sweet and sour Asian cuisine
  • to enhance the flavour of pastries, bread and dressings
  • as a sweet flavouring for teas, speciality coffees and cocktails

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